Our Menu
Make your Greystone experience a memorable one with our upscale take on casual dining! Enjoy our uniquely curated palette of delectable foods hand-crafted with every flavor kept in mind.
Hand Helds
Choice of Seasoned Fries V, Local Lettuce Salad V, BBQ Chips V, Chow Chow GF / V, Cabbage Slaw GF / V
Greystone Burger | $14
Cooper Sharp American, L&T, Special Sauce, Bread and Butter Pickles
Impossible Burger | $16
+ Bacon $2
House Smoked Turkey Club | $14
Bacon, Monterey Jack, Tomato, Lettuce, Red Onion Herb Mayo, Toasted Seeded Wheat Bread
Crab Cake | $18
Tartar Sauce, Lettuce, Tomato, Potato Roll
Nashville Hot Cauliflower Tacos | $12 V
Garlic Lime Mayo, Dill Pickles, Cabbage Slaw, Flour Tortilla
Crispy Mahi Taco | $14
Garlic Lime Mayo, Grilled Pineapple Slaw, Flour Tortilla
Grilled Beef Gyro Kebabs | $14
Marinated Beef Tenderloin Tips, Feta, Hummus, Tomato, Cucumber, Red Onion, Tzatziki, Grilled Pita
SALAD AND SOUP
+Grilled Chicken | $6 GF +Grilled Salmon | $8* GF
+Grilled Beef Kebab | $10 GF +Grilled Shrimp | $10 GF
Maryland Crab Soup | $8/$10 GF
Spicy Crab Broth, Celery, Onion, Peppers, Tomatoes, Potatoes, Cabbage,
Blue Crab Meat
Butter Lettuce | $6/$12 GF/V
Green Apple, Blue Cheese, Candied Walnuts, Champagne Vinaigrette
Caesar Salad | $6/$12 V
Romaine, Radicchio, Cherry Tomatoes, Parmesan, Croutons, Caesar Dressing
Greek Salad | $12 GF/V
Romaine, Baby Arugula, Cherry Tomato, Green Chickpea, Cucumber, Red Onion, Kalamata Olive, Feta, Banana Pepper, Greek Dressing
Fried Green Tomato | $12
Mixed Greens, Bacon, Avocado, Pickled Red Onion, Heirloom Tomatoes,
Jalapeno Ranch
Small Plates
House Made BBQ Chips | $7 GF
Bacon Cheddar Chive Dip
Oyster on the Half Shell (6) | $16 GF
Mignonette, Cocktail Sauce, Lemon
Shrimp Salsa | $12 GF
Mango Pico De Gallo, Avocado, Corn Chips
Crispy Smoked Wings | GF
Jalapeño Ranch, Celery | $16
Boneless Wings | $12
Crispy Cauliflower Wings | $10
BBQ – Carolina Honey Mustard – Garlic Parmesan – GBH Rub – Siracha Honey Lime – Hot – Mild
Mexican Street Corn Queso | $10 GF/V
Cotija Cheese, Pico De Gallo, Lime, Corn Chips
Veggie Board | $16 V
Crispy Brussel Sprouts, Nashville Hot Cauliflower, Roasted Garlic Hummus, Chow Chow
Artisan Cheese & Meat | $18
Local Meats & Cheese Served with Chef Inspired Accompaniments
Crispy Brussels | $9 GF/V
Chili, Lime, Honey
Cast Iron Baked Crab Dip | $15
Crab Meat, Local Cheese, Aleppo Pepper, Crostini
Roasted Garlic Hummus | $9 V
Crispy Chickpea, Camelot Valley Goat Cheese, Toasted Cumin, Grilled Pita
Large Plates
Half Smoked Chicken | $22 GF
Cast Iron Mexican Street Corn, Mango Pico De Gallo, Chimichurri
Lump Crab Cake 4 oz. | $26
Asparagus, Crispy Fingerling Potatoes, Tartar Sauce
Grilled Salmon | $26
Ginger Soy Soba Noodles, Shiitake, Sweet Peppers, Carrot, Snow Pea, English Peas, Toasted Peanuts, Cilantro, Scallion, Chili Oil
Greystone Butcher Steak | $MKT GF
Yukon Whipped Potatoes, Seasonal Vegetables, Greystone Steak Sauce
Shrimp & Grits | $26 GF
Ham, Blistered Tomatoes, Shishito, Cheesy Grits
Sustainable Seafood | $MKT
Chef’s Daily Seafood Preparation, Responsibly Caught
BBQ Pork Country Ribs | $22 GF
Cheese Grits, Blistered Shishito Peppers, Miso Honey
Asparagus & Fettucine | $18 V
Camelot Valley Goat Cheese, Basil Pesto, Braised Fennel, Fresh Chilies
Caribbean Rubbed Pork Tomahawk | $26 GF
Grilled Pineapple Slaw, Coconut Cilantro Rice
DESSERT
Key Lime Pie | $8
Graham Cracker Crust, Whipped Cream, Candied Lime Zest
Grilled Peach Cobbler | $8
Streusel Topping, Vanilla Gelato
Chocolate Peanut Butter Pie | $8
Chocolate Cookie Crumble, Whipped Cream, Chocolate Ganache
Gelatos & Sorbets | $7
Warm Chocolate Chip Cookie
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.